Catalog |
name |
Description |
price |
R-FAM-013 |
5-FITC-PEG4-COOH |
Ruixi biological products 5-FITC-PEG4-COOH,polyethylene glycol is the polymer of ethylene oxide hydrolysate,non-toxic,non irritating,widely used in various pharmaceutical preparations.FITC is a kind of green fluorescein derivative with high absorption rate,excellent fluorescence quantum yield and good water solubility.Its isothiocyanate group can react with amino terminal or primary amine of protein to realize protein labeling including antibody and lectin. |
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R-OR-001 |
Ovalbumin-Rhodamine-B |
Ovalbumin-Rhodamine B,Ovalbumin-Rhodamine B (RB) from ruixi Ovalbumin-RhodamineB(Ovalbumin-RB),Rhodamine B-labelled ovalbumin.Ovalbumin is the main protein component in egg white. Its structure and properties will significantly affect the functional properties of egg white protein in the food processing. Therefore, it is important to study the changes of egg white protein after heat treatment or Maillard reaction to understand the changes of structure and properties of egg white protein in food processing. So we can use rhodamine B to label ovalbumin. |
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R-OF-001 |
Ovalbumin-FITC |
Ovalbumin-Fluorescein,Ovalbumin-FITC FITC-Ovalbumin from ruixi Ovalbumin (abbreviated OVA) is the main protein found in egg white. Ovalbumin has been used in the study of protein structure, proteomics and immunology. Ruixibio provides a variety of functionalized and bioconjugated ovalbumin conjugates.These labeled ovalbumin products were purified by size exclusion chromatography to remove non-conjugated molecules and ensure adequate applications both in-vitro and in-vivo. |
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R-OF-004 |
Ovalbumin-CY7 |
Ovalbumin-Cyanine7,Ovalbumin-cy7 cy7-ovalbumin from ruixi Ovalbumin (abbreviated OVA) is the main protein found in egg white. Ovalbumin has been used in the study of protein structure, proteomics and immunology. Ruixibio provides a variety of functionalized and bioconjugated ovalbumin conjugates.These labeled ovalbumin products were purified by size exclusion chromatography to remove non-conjugated molecules and ensure adequate applications both in-vitro and in-vivo. |
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R-OR-004 |
Ovalbumin-CY7.5 |
Ovalbumin-Cyanine7.5,Ovalbumin-CY7.5 CY7.5-Ovalbumin from ruixi Ovalbumin (abbreviated OVA) is the main protein found in egg white. Ovalbumin has been used in the study of protein structure, proteomics and immunology. Ruixibio provides a variety of functionalized and bioconjugated ovalbumin conjugates.These labeled ovalbumin products were purified by size exclusion chromatography to remove non-conjugated molecules and ensure adequate applications both in-vitro and in-vivo. |
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R-OR-007 |
DBCO-FITC |
DBCO-Fluorescein DBCO-FITC from ruixi DBCO-Fluorescein,DBCO-FITC from ruixi.Fluorescein labeled dibenzo cyclooctenyl (dbco).Within physiological temperature and pH ranges, the DBCO group does not react with amines or hydroxyls, which are naturally present in many biomolecules. Thus, DBCO has found broad application for studying dynamic biological systems such as live cells, whole organisms, and liv animals, ranging from visualizing protein expression, tracking protein localization, measuring protein activity and turnover, to nucleic acid immobilization and tracking, and lipid labeling in living cells and live animals. |
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R-FWGA-001 |
FITC-Wheat germ agglutinin |
Fluorescein-Wheat germ agglutinin FITC-Wheat germ agglutinin from ruixi FITC-WGA,Fluorescein-Wheat germ agglutinin,WGA-FITC from ruixi.Fluorescein labeled wheat germ agglutinin.Wheat germ agglutinin (WGA) is one of lectins that specifically binds to N-acetyl glucosamine residues. Nanocs provides a variety of chemically functionalized and bioconjugated wheat germ agglutinin with different functionality. These functional wheat germ lectin products were purified by size chromatography to remove non-conjugated molecules and ensure adequate applications both in-vitro and in-vivo. |
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R-OR-008 |
Rhodamine B-Wheat germ agglutinin |
Rhodamine B(RB)-Wheat germ agglutinin Rhodamine B-Wheat germ agglutinin from ruixi Rhodamine B-Wheat germ agglutinin,RB-WGA,WGA-RB from ruixi.Rhodamine B labeled Wheat Germ Agglutinin (WGA).Wheat germ agglutinin(WGA) can bind oligosaccharides containing terminal N-acetylglucosamine or chitobiose, structures which are common to many serum and membrane glycoproteins. Bacterial cell wall peptidoglycans, chitin, cartilage glycosaminoglycans, and glycolipids can also bind WGA. |
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R-OR-009 |
CY3-Wheat germ agglutinin |
Cyanine3-Wheat germ agglutinin CY3-Wheat germ agglutinin from ruixi Cyanine3-Wheat germ agglutinin,CY3-WGA,WGA-CY3 from ruixi.Cyanine3(CY3) labeled wheat germ agglutinin(WGA).Wheat germ agglutinin (WGA) is one of lectins that specifically binds to N-acetyl glucosamine residues. Nanocs provides a variety of chemically functionalized and bioconjugated wheat germ agglutinin with different functionality. These functional wheat germ lectin products were purified by size chromatography to remove non-conjugated molecules and ensure adequate applications both in-vitro and in-vivo. |
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R-OR-010 |
CY5-Wheat germ agglutinin |
Cyanine5-Wheat germ agglutinin CY5-Wheat germ agglutinin from ruixi Cyanine5-Wheat germ agglutinin,CY5-WGA,WGA-CY5 from ruixi.Cyanine5(CY5) labeled wheat germ agglutinin(WGA).Wheat germ agglutinin (WGA) is one of lectins that specifically binds to N-acetyl glucosamine residues. Nanocs provides a variety of chemically functionalized and bioconjugated wheat germ agglutinin with different functionality. These functional wheat germ lectin products were purified by size chromatography to remove non-conjugated molecules and ensure adequate applications both in-vitro and in-vivo. |
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